{"product_id":"amateur-wine-making-he-bravery-collins-1968","title":"Amateur Wine-Making by Harold Edwin Bravery","description":"\u003ch2\u003e\u003cstrong\u003eH.E. Bravery's 1968 Guide to Home Fermentation and Winemaking\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003ePublished in 1968 by William Collins Sons \u0026amp; Co. Ltd., \u003cem\u003eAmateur Wine-Making\u003c\/em\u003e is a 160-page practical instructional guide authored by Harold Edwin Bravery, founder of the Amateur Winemakers' Society.\u003c\/p\u003e\n\u003cp\u003eThe book provides step-by-step guidance for brewing wine at home using accessible equipment and ingredients. Bravery covers fundamental principles of fermentation, equipment setup, yeast selection, hydrometer use, and racking. The volume includes specific recipes for making wines from various bases, including wild fruits, berries, garden produce, flowers (such as dandelion and elderflower), roots, dried fruits, and grape concentrates, alongside troubleshooting advice for common fermentation issues.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhy You'll Love This Book\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eOffering a clear and accessible approach to home fermentation, this vintage guide remains a helpful reference for traditional country winemaking. It is a practical addition for homebrewers, zymurgy enthusiasts, and vintage culinary book collectors.\u003c\/p\u003e","brand":"Fehmerling Books","offers":[{"title":"Very Good \/ Hardcover","offer_id":67704725012634,"sku":"BOOK-1791490139","price":28.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0642\/3455\/3498\/files\/h-e-bravery-amateur-winemaking-front-cover.jpg?v=1791494818","url":"https:\/\/www.fehmerlingbooks.com\/products\/amateur-wine-making-he-bravery-collins-1968","provider":"Fehmerling Books","version":"1.0","type":"link"}