Susan Tomnay and The Australian Women's Weekly | General Cooking and Australian Cooking

Kitchen: Favorite Recipes and Advice from the AWW Test Kitchen

Name: Kitchen: Favorite Recipes and Advice from the AWW Test Kitchen
Brand: Fehmerling Books
SKU: 9781863967099
Price: 75.00 USD
Availability: InStock

Kitchen: Favorite Recipes and Advice from the AWW Test Kitchen

$75.00 USD

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A Comprehensive Test-Kitchen Reference of Triple-Tested Australian Women's Weekly Recipes

Edited by Susan Tomnay and the food editors at The Australian Women's Weekly, this hardcover culinary reference delivers a collection of triple-tested recipes and fundamental kitchen advice. Designed to build cooking confidence, the volume pairs step-by-step instructional photography with clear cooking times.

Recipes cover everyday weeknight suppers, slow-cooked roasts, fresh salads, baking basics, and special occasion entertaining. Comprehensive reference sections explain essential equipment, pantry stocking, ingredient substitutions, and basic knife skills.

Why You’ll Love This Book

Master everyday cooking with triple-tested recipes and clear instructional photography from the AWW Test Kitchen. A reliable kitchen manual for beginner cooks and experienced home chefs alike.

Edition & Specifications

Publisher: ACP Publishing Pty Ltd

Pages: 688

Format: Hardcover

Publication Date: 2007

ISBN: 9781863967099

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