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Bill Jamison and Cheryl Alters Jamison | Cookbooks & Culinary

Around the World in 80 Dinners by Cheryl & Bill Jamison

Around the World in 80 Dinners by Cheryl & Bill Jamison

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Book Specifications
  • Format: Paperback
  • Condition: Good
  • Publisher: William Morrow Paperbacks (2009)
  • Length: 272 pages
  • Genre: Cookbooks & Culinary
  • ISBN: 9780060878962
  • OCLC: 232977710
  • Ships within 1–2 business days. Carefully packaged for safe delivery.

A Culinary Travel Memoir of a Three-Month Global Dining Odyssey Across Ten Countries

Acclaimed food writers Cheryl and Bill Jamison record a three-month gastronomic pilgrimage across ten nations to celebrate their twentieth wedding anniversary. Published in 2009, this memoir logs eighty distinct meals, tracking a journey through France, Italy, South Africa, India, China, Australia, and Brazil.

Their chronicle pairs food reporting with cultural history, moving from street-food night markets and rural bistros to Michelin-starred dining rooms, complete with signature recipes adapted for home preparation.

Why You’ll Love This Book

Cheryl and Bill Jamison combine food journalism with engaging travel writing and international recipes. Essential reading for culinary travelers, food historians, and lovers of global gastronomy memoirs.

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  • Good: A well-loved reading copy with visible shelf wear or page aging, but fully intact and structurally sound.

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Regular price $15.00 USD
Regular price Sale price $15.00 USD
Sale Sold out