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Stuart Stevens | Travel

Feeding frenzy by Stuart Stevens

Feeding frenzy by Stuart Stevens

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Driving 3,000 Miles Across Europe in Search of Three-Star Michelin Dining

Accompanied by a friend, travel writer and political consultant Stuart Stevens set out to dine at twenty-nine three-star Michelin restaurants across France, Germany, Belgium, and Europe in twenty-nine days. Driving a high-performance Mustang, Stevens covered 3,000 miles to experience European haute cuisine.

Stevens records detailed menu breakdowns, kitchen inspections, chef interviews, and the physical endurance required to consume multi-course French dining daily.

Why You’ll Love This Book

Stuart Stevens shares specific culinary details, Michelin guide history, and humorous driving logistics across Western Europe. An entertaining read for foodies, culinary historians, and European road trip enthusiasts.

Edition & Specifications

Publisher: Atlantic Monthly Press

Pages: 265

Format: Hardcover

Publication Date: 1997

ISBN: 871136872

Condition Note:

Lightly read copy with clean, crisp, unmarked pages and a tight binding. Notes: Remainder mark on bottom edge.

Condition & Grading Guide

How We Grade Our Books

  • 📸 True-to-Life Photos: For all vintage and pre-loved books, the photos on the page are of the exact physical copy on our shelf. Brand-new books feature official publisher cover art.
  • New: Direct from the publisher; immaculate, unread condition.
  • Like New: Pristine condition with minimal to no shelf wear; looks unread.
  • Very Good: Lightly read with minor shelf wear or light cover creasing. Pages are clean, crisp, and unmarked with a tight binding. (Our baseline standard for pre-loved books.)
  • Good: A well-loved reading copy with visible shelf wear or page aging, but fully intact and structurally sound.

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Regular price $28.00 USD
Regular price Sale price $28.00 USD
Sale Sold out